That is awesome! Whoever has bought this book and lives near an area with Lionfish, please make one of these recipes, post pictures and tell us about it...that would be cool.
Can you mail a frozen Lionfish? If so, I’ll buy two from anyone that wants to send me some (just gut it, freeze it, dry ice it and mail it, keep the head on)...then I’ll get this book and cook them up myself :)